Ingredients
- 2 1/4 cups warm water (divided)
- 2 tablespoons granulated sugar
- 3 packages, or 2 tablespoons plus 3/4 teaspoon, active dry yeast
- 1 tablespoon coarse salt
- About 5 cups of flour plus more for kneading and dusting. i used italian "00" flour but you can also use bread flour
- 1 1/2 tablespoons extra virgin olive oil
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