Green Eggs and Ramps

Green Eggs and Ramps

Green Eggs and Ramps


Serves 4

Details
  • Servings:   4
  • Calories:   326
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 ounces pancetta or unsmoked bacon cut into lardons
  • 2 teaspoons unsalted butter
  • 12 ramps, rinsed and minced
  • 8 eggs, hard boiled, peeled and cut into quarters
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon whole grain Dijon
  • 3 tablespoons beef stock
  • kosher salt and fresh ground pepper
  • 1 tablespoon Italian parsley, minced
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