Broiled New York Strip Steak

Broiled New York Strip Steak

Broiled New York Strip Steak


25 minutes

Details
  • Servings:   4
  • Calories:   444
  • Protein:   31g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 strip steaks, trimmed (2 1/2–inch thick)
  • 2 tablespoons dry mustard powder
  • 2 teaspoons garlic powder
  • 2 teaspoons sea salt
  • 2 teaspoons seasoning salt
  • 4 teaspoons coarsely ground black pepper
  • 2 tablespoons olive oil
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