Peanut Udon Noodles with Snow Peas recipes

Peanut Udon Noodles with Snow Peas recipes

Peanut Udon Noodles with Snow Peas recipes


15 minutes

Details
  • Servings:   4
  • Calories:   510
  • Protein:   19g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   26g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 8 oz. dried udon noodles
  • 4 oz. snow peas, strings removed
  • 1/2 c. natural peanut butter
  • 2 tbsp. rice vinegar
  • 2 tbsp. soy sauce
  • 1 tbsp. toasted sesame oil
  • 2 tsp. brown sugar (optional)
  • 1 tsp. grated fresh ginger
  • 1 garlic clove, minced
  • pinch of red pepper flakes or sriracha to taste (optional)
  • 2-4 tbsp. water
  • 1/4 c. chopped roasted peanuts
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