Gluten Free Potato Flour Biscuit

Gluten-Free Potato Flour Biscuit

Gluten-Free Potato Flour Biscuit


22 minutes

Details
  • Servings:   12
  • Calories:   41
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1/2 cup rice flour
  • 1 tablespoon potato flour
  • 2 teaspoons sugar
  • 1/8 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/3 cup buttermilk
  • 1 tablespoon margarine (melted)
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