Cod with Fennel and Potatoes

Cod with Fennel and Potatoes

Cod with Fennel and Potatoes


40 minutes

Details
  • Servings:   4
  • Calories:   353
  • Protein:   46g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 tbsp. olive oil
  • 1 small onion
  • 3 clove garlic
  • 1 bulb fennel
  • 1 lb. russet potatoes
  • 1 can reduced-sodium chicken broth
  • 2 tbsp. tomato paste
  • 3 strip orange zest
  • Coarse salt
  • 4 skinless, boneless cod fillets
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library