Shrimp Ceviche

Shrimp Ceviche

Shrimp Ceviche


1 hour 10 minutes

Details
  • Servings:   8
  • Calories:   154
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 pounds Raw, De-veined, Shelled Shrimp
  • ½ whole Medium Onion, Chopped Fine
  • 4 whole Limes, Juice Of
  • 1 whole Lemon Juice Of
  • 3 whole Roma Tomatoes, Chopped Fine
  • 1 whole Jalapeno, Chopped, Don't De-seed
  • ½ bunches Fresh Cilantro, Chopped
  • 10 ounces, fluid Ketchup
  • 1 Tablespoon Salt (or Salt To Taste)
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