Avocado Salad with Avocado Lime Vinaigrette

Ingredients

• 2 Haas avocados - peeled, pitted, and cut into 1/2-inch slices
• 1 lime, juiced, divided
• 1/4 cup extra-virgin olive oil
• 3 tablespoons rice wine vinegar, or more to taste
• 1 clove garlic, minced
• salt and ground black pepper to taste
• 4 cups chopped leafy green lettuce, or more to taste
• 1/4 cup very thinly sliced red onion

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