Low Carb Shortcake Recipe Sweet Gluten Free Biscuits

Low Carb Shortcake Recipe (Sweet Gluten Free Biscuits)

Low Carb Shortcake Recipe (Sweet Gluten Free Biscuits)


Serves 4

Details
  • Servings:   4
  • Calories:   290
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast, lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 cup (112 g) almond flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 packet (1 g) stevia
  • 2 tablespoons unsalted butter, chilled and diced
  • 2 oz (57 g) cream cheese, chilled and diced
  • 1/2 tablespoon pure vanilla extract
  • 1/2 teaspoon pure almond extract (or more vanilla extract)
  • 1 large egg, lightly beaten
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