Chicken schnitzel strips with tomato spaghetti

Chicken schnitzel strips with tomato spaghetti

Chicken schnitzel strips with tomato spaghetti


20 minutes

Details
  • Servings:   14
  • Calories:   302
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 2 large eggs, beaten
  • 3 tbsp plain flour
  • 2 tbsp grated parmesan
  • zest 1 lemon
  • 150g fresh white breadcrumbs
  • 4 small chicken breasts
  • 350g spaghetti
  • 3 tbsp sunflower oil
  • rocket leaf or green salad, to serve
  • 400g can chopped tomatoes with olive oil and garlic
  • 1 tbsp tomato purée
  • handful basil leaves, torn
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