Roasted Ratatouille

Roasted Ratatouille

Roasted Ratatouille


Serves 4

Details
  • Servings:   4
  • Calories:   159
  • Protein:   7g
  •  
  • Fiber:   10g
  • Sugar:   15g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 green bell peppers
  • 1 large eggplant
  • 4 plum tomatoes
  • 2 small red onions
  • 1 small yellow onion
  • 10 mushrooms
  • 2 zucchini
  • 4 T. olive oil
  • 4 cloves garlic
  • salt & pepper to taste
  • 1 T. each of fresh thyme, rosemary, and oregano
  • ½ t. red pepper flakes (optional)
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