Ingredients
- One cup Spanish rice
- One Spanish red onion chopped
- One cup chopped tomatoes
- 2 cups of chicken stock
- One teaspoon smoked paprika
- 1/3 cup olive oil
- 2 boneless chicken thighs cut into bit size pieces optional
- one cup rough chopped chorizo
- Dozen raw medium cleaned prawns
- ½ cup fresh peas
- Pinch of saffron
- 2 garlic cloves chopped
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