Christmas cake soufflés

Christmas cake soufflés

Christmas cake soufflés

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   150
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts, special occasions
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Cuisine
  • american
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Ingredients
  • butter for greasing
  • 1 tbsp golden caster sugar plus extra for dusting
  • 4 medium egg whites
  • 150ml ready-made custard
  • 85g fruitcake Christmas cake or pudding, finely crumbled
  • caramel sauce to serve
Instructions

Christmas cake soufflés serves 4 original recipe by BBC Good Food.

View original preparation instructions

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