Gingery Christmas cake

Gingery Christmas cake

Gingery Christmas cake

By BBC Good Food
2 hours 50 minutes

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Details
  • Servings:   12
  • Calories:   456
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   49g
  • Carb Total:   68g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   special occasions, desserts
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Cuisine
  • american
Comments
Ingredients
  • 350g raisin
  • 125g currant
  • 125g sultana
  • 200ml ginger wine, plus 4tbsp
  • 200g butter, softened, plus extra for greasing
  • 200g dark muscovado sugar
  • 4 egg
  • 200g plain flour
  • 50g ground almond
  • ½ tsp mixed spice
  • 1 tsp ground ginger
  • 1 tsp freshly grated root ginger
  • 1 tbsp treacle
Instructions

Gingery Christmas cake serves 12 original recipe by BBC Good Food.

View original preparation instructions

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