Sea Bream Fillets with Garlic and Passion Fruit Sauce Recipe

Ingredients

• 4 porgy (sea bream) fillets
• Salt and black pepper
• 1 chile pepper, chopped
• 3 cloves garlic, coarsely chopped
• 1 onion, coarsely chopped
• 2 tablespoons white wine vinegar
• 4 limes
• 2 tablespoons peanut oil
• 4 cloves garlic, crushed
• Salt and black pepper
• 6 passion fruits
• 1 serrano pepper
• 1 sprig cilantro, chopped
• 1 tablespoon honey
• 2 limes
• 2 chives, finely chopped

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