Salmon spaghetti supper in a parcel
Details
- Servings: 10
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 200g spaghetti
- 2 courgettes, grated
- 100g red cherry tomatoes, halved
- 100g yellow cherry tomatoes, halved
- 4 salmon fillets or 2 chicken breasts
- 4 tbsp olive oil
- 1 garlic clove, finely sliced
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