Ingredients
- 1 pound skinless cod fillets
- Kosher salt and freshly cracked black pepper
- 1 cup all-purpose flour
- 2 large eggs, lightly beaten
- 2 cups panko breadcrumbs
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 10 ounces frozen French fries
- 3/4 cup mayonnaise
- 1 tablespoon finely chopped dill
- 1 tablespoon finely chopped cornichons
- 1 tablespoon white wine vinegar
- 2 teaspoons chopped capers (rinsed and drained)
- 1 teaspoon Dijon mustard
- Kosher salt and freshly cracked black pepper
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