Vegan Paella
Ingredients
- 3 tablespoons olive oil (divided)
- ¼ pound mushrooms (preferably oyster, halved if large)
- 3 cloves garlic (roughly chopped)
- ¾ cup short or medium grain rice
- 2 ¼ cups water or broth
- 1 pinch saffron
- ½ teaspoon salt
- 1 cup cherry tomatoes (halved if large)
- ½ cup manzanilla olives
- 2 tablespoons capers
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