Ingredients
- 1 whole Ring Of Sausage, 16oz Size, Casing Removed (I Used Italian)
- 2 Tablespoons Olive Oil
- 1 whole Red Bell Pepper, Stem And Seeds Removed Then Chopped
- 1 whole Spanish Onion, Chopped
- 3 cloves Garlic, Crushed
- 1 teaspoon Crushed Red Pepper
- 2 cups Uncooked Short-grain White Rice
- 1 pinch Saffron Threads
- 1 whole Bay Leaf
- 1 teaspoon Dried Oregano
- 1 quart Chicken Stock
- 1-½ cup Frozen Baby Peas
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