Pasta alla Puttanesca

Pasta alla Puttanesca

Pasta alla Puttanesca


Serves 6

Details
  • Servings:   6
  • Calories:   344
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Ingredients
  • 1 pound pasta (spaghetti is best)
  • 1 medium onion, finely diced
  • 8 anchovy filets
  • 2 cloves garlic, finely minced
  • 1 14 oz can diced tomatoes
  • 1/3 cup kalamata olives, pitted and chopped
  • 1 tablespoon capers, rinsed and chopped
  • 1/2 teaspoon dried chili flakes
  • freshly ground black pepper
  • olive oil
  • 3 tablespoons parsley, chopped (optional)
  • grated parmesan (optional)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Linguine E Americana
Linguine E Americana

You can never have too many main course recipes, so give Linguine E Americanan a try. For $1.64 per

45 minutes
Beef Lo Mein Noodles
Beef Lo Mein Noodles

The recipe Beef Lo Mein Noodles can be made in around 45 minutes. This recipe serves 4 and costs

45 minutes
Powered by Edamam