Vegan Spaghetti alla Puttanesca
Details
- Servings:   4
- Diet:   High-Fiber
- Meal:   lunch, dinner
- Dish:   main course
Cuisine
- american
Ingredients
- 2 Garlic cloves
- 3 tablespoons Olive oil
- 1 28-oz can diced tomatoes
- 2 tablespoons Capers
- 1/2 cup Pitted black olives
- 1 pound Spaghetti (or pasta of your choice)
- Salt and pepper to taste
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