Ingredients
- 2 pounds 80/20 ground beef
- 4 oz. bag pork rinds, smashed or ground (or 1 3/4 cup pre-ground pork rinds)
- 1 egg
- 2 tablespoons fresh thyme, stems removed
- 1 small onion, minced
- 4 garlic cloves, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3/4 cup no-sugar-added ketchup, divided
- 1 tablespoon Worcestershire sauce
- 1 to 2 tablespoons keto brown sweetener (depending on how sweet you like the glaze)
Personal Notes
Organization Tags
Comments