One pot French onion and mushroom creamy pasta

Ingredients

• 4 tablespoons olive oil
• 2 medium red onions thinly sliced
• 1 tablespoon brown sugar
• 1 cup red wine
• 1 tablespoon Worcestershire sauce
• 2 1/2 cups chicken broth
• 12 ounces pasta of your choice
• 3 cups sliced mushrooms (white button and/or crimini)
• 2 garlic cloves, minced
• 2 bay leaves
• 2 fresh oregano springs (optional and can be replaced with 1 tsp dry oregano)
• 1/2 cup sour cream
• 1/2 cup heavy cream
• 1 cup shredded gruyere cheese
• 1/4 cup parmesan cheese
• salt (aprox. 1 tbsp) and pepper to taste

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