Pea Spaetzle with Mint Chives and Tomatoes

Pea Spaetzle with Mint, Chives, and Tomatoes

Pea Spaetzle with Mint, Chives, and Tomatoes


Serves 8

Details
  • Servings:   8
  • Calories:   282
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   30g
  •  
  • Trans Fat:   2g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 3 1/2 cups frozen peas (do not use petite peas)
  • 4 large eggs
  • 1 cup low-salt chicken broth, divided
  • 6 tablespoons chopped fresh chives, divided
  • 2 tablespoons chopped fresh mint plus 1/3 cup sliced mint leaves
  • 2 1/2 teaspoons coarse kosher salt
  • 2 cups all purpose flour
  • 6 tablespoons pareve margarine, divided
  • 1/4 teaspoon (generous) ground nutmeg
  • 1 cup teardrop or grape tomatoes, halved
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