Tom Yam Fried Noodles

Tom Yam Fried Noodles

Tom Yam Fried Noodles


30 minutes

Details
  • Servings:   2
  • Calories:   1151
  • Protein:   47g
  •  
  • Fiber:   12g
  • Sugar:   16g
  • Carb Total:   169g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 2 servings of Noodles or Pasta
  • 2 tbsps Canola Oil
  • 1 medium Onion, sliced
  • 2 cloves Garlic, minced
  • 2 Lemongrass, bruised and sliced
  • 2 Bird’s Eye Chillies, chopped
  • 4 Makrut Lime Leaves, bruised (optional)
  • 1 tbsp Tom Yam Paste
  • 1 tsp Fish Sauce
  • 1 tsp Maggi Seasoning Sauce (optional)
  • 2 Eggs
  • 4-5 Prawns, deveined and deshelled
  • 1 small Squid, cleaned and cut into rings
  • 1 Tomato, quartered
  • 2 Long Beans, chopped
  • 4 Baby Corn, quarted
  • 1/2 cup Cilantro, chopped
  • 2 tbsps Lime Juice
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