Reuben Egg Rolls

Name: Reuben Egg Rolls
Ingredients: 12 egg roll wrappers; 12 oz. thinly sliced corned beef; 2 c. shredded Swiss cheese; 1 1/2 c. sauerkraut, drained well and patted dry; 1 tsp. caraway seeds (optional); 1 large egg, lightly beaten; Vegetable oil, for frying or air-frying; Nonstick cooking spray, for air-frying; 1/2 c. mayonnaise; 1/4 c. chili sauce; 1 tbsp. drained horseradish; 1 tsp. apple cider vinegar; 1/2 tsp. onion powder; 1/2 tsp. paprika; 1/2 tsp. Worcestershire sauce