Brussels Sprouts with Horseradish and Pomegranate Seeds

Brussels Sprouts with Horseradish and Pomegranate Seeds

Brussels Sprouts with Horseradish and Pomegranate Seeds

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   247
  • Protein:   6g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 lb. Brussels sprouts
  • Kosher salt and freshly ground black pepper, to taste
  • 1⁄2 cup olive oil
  • 2 tsp. smoked paprika
  • 2 tbsp. grated lemon zest, plus 1/4 cup lemon juice
  • 2 tsp. white wine vinegar
  • 1⁄2 cup pomegranate seeds
  • 1⁄4 cup grated horseradish
Instructions

Brussels Sprouts with Horseradish and Pomegranate Seeds serves 6 original recipe by Saveur.

View original preparation instructions

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