Grilled chicken with spicy guacamole corn chips
Ingredients
- 4 tbsp olive oil
- 6 chicken breasts skin on
- 6 corn tortillas
- 4 large ripe tomatoes cut into 2cm chunks
- 1 small red onion finely chopped
- 1 long red chilli deseeded and finely diced
- ½ tsp Tabasco sauce
- juice 2 limes plus extra limes cut into wedges, to serve
- 2 large ripe avocados
- 80g pack coriander leaves picked and chopped
- 20g pack basil leaves picked and chopped
- handful flat-leaf parsley leaves picked and chopped
Instructions
Grilled chicken with spicy guacamole & corn chips serves 6 original recipe by BBC Good Food.
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