Easy Chicken Marsala
The recipe Easy Chicken Marsala can be made in around 45 minutes. This main course has 367
Marsala Mushrooms Peas
Details
- Servings: 6
- Dish: main course
Cuisine
- french
Ingredients
- 2 cloves garlic, smashed
- 2 tablespoons olive oil
- 2 shallots, finely minced
- 16 ounces sliced mushrooms, button or baby bellas
- 1/2 cup sweet marsala wine or sherry
- 2 tablespoons unsalted butter
- 2 cups frozen peas
- salt & pepper, to taste
- 3 sprigs fresh thyme
- 3 tablespoons chopped parsley
- 1 cup pancetta, cubed small
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