Olive Oil Banana Bread with Almond Flour

Olive Oil Banana Bread with Almond Flour

Olive Oil Banana Bread with Almond Flour


1 hour 40 minutes

Details
  • Servings:   8
  • Calories:   399
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   22g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1/2 cup dates, pitted and chopped
  • 2 1/2 cups ground almonds
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • 1 teaspoon baking soda
  • 1 teaspoon gluten-free baking powder
  • 1 pinch sea salt
  • 6 ripe bananas
  • 1/3 cup fruity olive oil
  • 3 eggs, separated
  • 2 teaspoons vanilla extract
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