Barley Soup with Pork and Vegetables

Barley Soup with Pork and Vegetables

Barley Soup with Pork and Vegetables


30 minutes

Details
  • Servings:   4
  • Calories:   605
  • Protein:   40g
  •  
  • Fiber:   9g
  • Sugar:   3g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • 500 grams Pork (ready to cook, z. B. Nut, shoulder)
  • 150 grams Pearl barley
  • 2 Bay leaves
  • 3 Peppercorns
  • 1 liter Beef broth
  • 100 grams Pancetta
  • 200 grams Pumpkin pulp (such as Muscat)
  • 200 grams Potatoes
  • 3 Scallions
  • Salt
  • freshly ground Pepper
  • 2 tablespoons Chopped green onion (for garnish)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Roasted Pumpkin and Barley Risotto
Roasted Pumpkin and Barley Risotto

Roasted Pumpkin and Barley Risotto might be just the main course you are searching for. This recipe serves

1 hour 15 minutes
Slow Cooker Beef Barley Soup
Slow Cooker Beef Barley Soup

Slow Cooker Beef Barley Soup could be just the dairy free recipe you've been looking for. One

45 minutes
Powered by Edamam