Butternut squash with sweetcorn salsa feta and pumpkin seeds

Butternut squash with sweetcorn salsa, feta and pumpkin seeds

Butternut squash with sweetcorn salsa, feta and pumpkin seeds

By Cookpad Spain
30 minutes

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Details
  • Servings:   6
  • Calories:   166
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
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Ingredients
  • 1 large butternut squash
  • olive oil
  • 2 corn cobs or sweet corn from a can
  • 1 large red chilli
  • 4 tbsp lime juice
  • 10 g coriander
  • 5 g mint leaves
  • 30 g toasted pumpkin seeds
  • 50 g feta
Instructions

Butternut squash with sweetcorn salsa, feta and pumpkin seeds serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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