Smoky Spiced Black Eyed Peas with Bacon recipes

Smoky Spiced Black-Eyed Peas with Bacon recipes

Smoky Spiced Black-Eyed Peas with Bacon recipes


1 hour 20 minutes

Details
  • Servings:   8
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 1 pound black-eyed peas, picked over
  • 1/2 pound thick-cut bacon, chopped into small pieces
  • 2 medium sweet red or yellow onions, peeled and diced
  • 3 large carrots, peeled and diced
  • 1 teaspoon McCormick® Gourmet Collection Roasted Ground Cumin
  • 2 teaspoon McCormick® Gourmet Collection Smoked Paprika
  • 1/2 teaspoon ground McCormick® Gourmet Collection Chipotle Chile Pepper
  • 1/2 teaspoon McCormick® Gourmet Collection Roasted Saigon Cinnamon
  • 1/4 cup tomato paste
  • 6 cups water
  • 1 1/2 – 2 teaspoons McCormick® Gourmet Collection Sicilian Sea Salt, or to taste
  • ground black pepper
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