Mashed Sweet Potatoes with Rice Krispie To

Mashed Sweet Potatoes with Rice Krispie To

Mashed Sweet Potatoes with Rice Krispie To

By kitchenkonfidence.com
Serves 20

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Details
  • Servings:   20
  • Calories:   415
  • Protein:   6g
  •  
  • Fiber:   9g
  • Sugar:   12g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • * 5 pound sweet potato and yam, skin on and scrubbed
  • * 8 1/2 tablespoon butter, divided (2 for roasting, 6 for mashing, 1/2
  • for the topping)
  • * 3 cup rice krispie
  • * 1/4 teaspoon baking soda
  • * 1/4 teaspoon kosher salt
  • * 1/8 teaspoon cayenne pepper
  • * 1/2 cup plus 2 tablespoon sugar
  • * 1 teaspoon chopped fresh rosemary
  • * 1/4 cup heavy cream
  • * 1/2 teaspoon grated orange zest
Instructions

Mashed Sweet Potatoes with Rice Krispie To serves 20 original recipe by kitchenkonfidence.com.

View original preparation instructions

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