Easy Prawn and Chorizo Paella Recipe
Ingredients
- 100 g Chorizo (sliced into 1cm discs)
- 1 Onion (peeled and finely chopped)
- 2 Garlic Cloves (peeled and finely chopped)
- 1 Yellow Pepper (sliced)
- 1 tbsp Tomato Puree
- 2 tsp Smoked Paprika
- 200 g Paella Rice
- 600 ml Chicken Stock (hot)
- 100 g Frozen Peas (or petit pois)
- 200 g King Prawns (cooked)
- 1 Lemon (cut into wedges)
- Salt and Pepper
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