Ingredients
- 1 Chicken broiler, cut up
- 2 Cloves garlic
- 1/4 Cup Oil
- 1 Pound Raw shrimp
- 4 Sliced tomatoes
- 1 Pound Peas
- 12 Artichoke hearts
- 1−1/2 Cup Brown rice
- 6 Strands saffron
- 1 Cup Onion, diced
- 1 Green bell pepper, diced
- 1 Red bell pepper, diced
- 1 Teaspoon Paprika
- 1 Cup White wine
- 2 Cup Water
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