Ingredients
- 2 1/4 cup vegetable stock (divided)
- 1/2 cup red onion (diced)
- 2/3 cup arborio rice
- 1 tsp turmeric
- 1 tsp cumin
- 1/4 tsp saffron
- 3 cloves garlic
- 1 green pepper (diced)
- 1 red pepper (diced)
- 2 tbsp black olives (pitted)
- 1/2 cup diced tomatoes (or 1 large tomato diced)
- 1/2 cup cashews (chopped)
- 1/2 cup frozen peas
- 2 tbsp cilantro (chopped)
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