Seafood paella
Ingredients
- 500 g (1lb) prawns / shrimp (peeled and deveined)
- 250 g (½lb) calamari
- 250 g (½lb) half-shell mussels
- 1 onion (finely chopped)
- 4 garlic cloves (crushed)
- 400 g (14oz) chopped tomatoes
- 1 tsp smoked paprika
- 2 cups shortgrain rice ((Arborio, Bomba) )
- 4 cups chicken / fish stock
- 2 tsp salt
- 1 tsp pepper
- lemon wedges (for serving)
- chopped parsley (for serving)
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