Chicken Biryani Recipe and Nutritional Information

Chicken Biryani Recipe and Nutritional Information

Chicken Biryani Recipe and Nutritional Information

By Food52
1 hour

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Details
  • Servings:   4
  • Calories:   1346
  • Protein:   59g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   99g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 2.5 pounds chicken
  • 1.5 pounds White boiled rice
  • 1 cup water
  • 1 cup cooking oil
  • 1 teaspoon garlic and ginger paste
  • 1/2 teaspoon salt
  • 2 teaspoons Red pepper
  • 4 teaspoons Biryani masala
  • 2 bay leafs
  • 2 chopped red onions
Instructions

Chicken Biryani Recipe and Nutritional Information serves 4 original recipe by Food52.

View original preparation instructions

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