Easy Crescent Rolls

Easy Crescent Rolls

Easy Crescent Rolls

By America's Test Kitchen
3 hours 15 minutes

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Details
  • Servings:   12
  • Calories:   212
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   bread
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Cuisine
  • french
Comments
Ingredients
  • 7 tablespoons unsalted butter , melted and cooled slightly, plus 1 tablespoon unsalted butter, softened
  • 1/2 cup half-and-half , heated to 110 degrees
  • 1 tablespoon instant or rapid-rise yeast
  • 1/4 cup (1¾ ounces/50 grams) sugar
  • 2 large eggs , 1 whole and 1 separated
  • 2 1/2 cups (12½ ounces/354 grams) all-purpose flour
  • 1 1/4 teaspoons salt
  • 1 teaspoon water
Instructions

Easy Crescent Rolls serves 12 original recipe by America's Test Kitchen.

View original preparation instructions

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