Stir fried cucumber with eggs chicken or pork

Stir fried cucumber with eggs (chicken or pork)

Stir fried cucumber with eggs (chicken or pork)


10 minutes

Details
  • Servings:   2
  • Calories:   388
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 largh cucumber
  • 2 eggs
  • 1 clove garlic
  • 4 tbsp soya sauce (I used Macci)
  • 100 grams pork or chicken (an option)
  • 3 tbsp vegetable oil or sunflower oil
  • 1/4 cup water
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