Ingredients
- 1 tablespoon olive oil
- 1⁄2 lb chunk chicken
- 1 cup rice, uncooked
- 1 medium chopped onion
- 2 teaspoons garlic, minced
- 1 1⁄2 cups chicken broth (*)
- 1 (8 ounce) can stewed tomatoes, chopped reserving liquid
- 1⁄2-1 teaspoon paprika
- 1⁄8-1⁄4 teaspoon ground red pepper
- 1⁄8-1⁄4 teaspoon saffron
- 1⁄2 lb medium shrimp, peeled and deveined
- 1 small red pepper, cut into strips
- 1 small green pepper, cut into strips
- 1⁄2 cup frozen green pea
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