Chicken Thighs and Shrimp Paella Recipe
Ingredients
- 4 chicken thighs
- 1 lb shrimp (raw, peeled and deveined)
- 2 tablespoon olive oil
- 1 small onion (chopped)
- 2 cloves garlic (minced)
- 1 tomato (cubed)
- 1 teaspoon smoked paprika
- 4 cup chicken broth (hot)
- 1/4 teaspoon Saffron (crushed)
- 1 1/2 cup Paella rice (short grain rice (washed))
- 1/4 cup peas (frozen)
- salt and pepper to taste
- parsley to garnish
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