Go to winter chicken and chorizo paella
Ingredients
- 4 tablespoons olive oil
- 3 skinless chicken breasts, cut into 4cm pieces
- 2 onions, finely chopped
- 400g can chickpeas, rinsed and drained
- 300g jar chargrilled capsicums, sliced
- 2 garlic cloves, crushed
- 2 cups paella rice
- 2 chorizo sausages, thinly sliced
- 1.5 litres (6 cups) hot chicken stock
- 2 teaspoons smoky paprika
- ¾ cup frozen peas
- Parsley, chopped, to serve
Organization Tags
Tags easily organize your Recipe Library
Comments