Ingredients
- 12 chicken wings
- 2 tbsp. canola oil
- salt
- Freshly ground black pepper
- ⅓ c. shiro miso (light yellow)
- 2 tsp. lime juice
- 1 tsp. finely grated fresh ginger
- 1 tsp. Asian fish sauce
- 1 Thai bird chile
- 3 tbsp. turbinado or light brown sugar
- Cilantro leaves
- Lime wedges
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