Roast Turkey Breast
Details
- Servings: 8
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 ½ teaspoons coarse salt
- 1 teaspoon freshly ground white pepper
- 1 bone-in, skin-on turkey breast half (about 2 ½ pounds)
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments