Rasiya Muthiya With Cabbage

Rasiya Muthiya With Cabbage

Rasiya Muthiya With Cabbage


45 minutes

Details
  • Servings:   4
  • Calories:   270
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 cup Rice flour
  • 1/2 cup besan/gram flour
  • 1/2 cup Urad dal flour
  • 2 cup thinly shredded cabbage
  • 2 tsp green chillies (crushed)
  • 1/2 tsp turmeric powder
  • to taste Salt
  • 2 tsp oil to add in atta(flour)
  • 2 tbsp oil for seasoning
  • 1 tsp Red chilli powder
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