Cauliflower, Brown Rice, and Vegetable Fried Rice
The recipe Cauliflower, Brown Rice, and Vegetable Fried Rice is ready in around 30 minutes and
Cauliflower Stir Fry
Ingredients
- 1 tablespoon vegetable oil
- 1 medium head cauliflower, cut into small florets (about 6 cups)
- 1 small white onion, sliced into 1/4-inch wedges
- 2 tablespoons reduced-sodium soy sauce
- 2 teaspoons toasted sesame oil
- ½ teaspoon chile-garlic sauce, plus more to taste
- 6 ounces fresh snow peas, trimmed (about 1 1/2 cups)
- ¼ cup diagonally sliced scallions
- ¼ cup loosely packed fresh cilantro leaves
- ½ teaspoon toasted sesame seeds
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