Risotto
Ingredients
- 2 cup uncooked arborio rice
- 1/2 cup chopped onion
- 2 clove garlic minced
- 1/4 cup extra virgin olive oil (or more to taste)
- 1/2 cup white wine (may omit)
- 3 cup broth (used chicken)
- 1/2 cup parmigiano reggiano cheese
- 2 tbsp fresh parsley chopped (3 to 4 sprigs)
- 2 pinch saffron threads (small) approximately 18 threads
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments