Vegan Paella
Ingredients
- 2 tablespoons olive oil
- 5 cloves garlic (minced)
- 1 1/2 cups cut green beans
- 15 ounce can butter beans, drained and rinsed
- 1 cup artichoke hearts (quartered, frozen or canned)
- 3 medium tomatoes (diced, about 2 cups)
- 2 teaspoons smoked paprika
- 1 teaspoon saffron threads
- 1 1/2 teaspoons salt
- 6 cups vegetable broth
- 2 1/2 cups bomba rice
- lemon slices
- flat leaf parsley (chopped)
Organization Tags
Tags easily organize your Recipe Library
Comments